This brew combines the richness and warmth of cacao & carob together with fruit, spices, and two types of chili.
Directions: Use 1 teaspoon per cup of boiling water and steep for as long or as little as you wish. Can be enjoyed with or without milk.
Ingredients: black tea* (Camellia sinensis), cranberries* (Vaccinium macrocarpon), cacao nibs* (Theobroma cacao), carob pods* (Ceratonia siliqua), ginger root* (Zingiber officinale), pink peppercorns (Schinus terebinthifolius), birdseye chili* (Capsicum annuum), Kashmiri chili (Capsicum annuum)
*denotes certified organic ingredients
Wildflower Botanicals Ltd. trading as Wildflower Botanicals (est. 2007)
