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Air Chai

NZ$8.00
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This blend embraces the sweet silky flavour of white dragon oolong infused with botanicals traditionally used to soothe & heal the respiratory system.

Use 1 teaspoon per cup of boiling water and steep for 3-5 minutes. 
Masala chai is traditionally enjoyed with steamed or warmed milk and honey, sugar, or syrup.

Ingredients: white dragon oolong* (Camellia sinensis), star anise* (Illicium verum), liquorice root* (Glycyrrhiza glabra), fennel seeds* (Foeniculum vulgare), cinnamon bark* (Cinnamomum zeylanicum), rosebuds & petals (Rosa rugosa), spearmint* (Mentha spicata)
*denotes certified organic ingredients

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Wildflower Botanicals Ltd. trading as Wildflower Botanicals (est. 2007)

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