Green Teas

Green tea leaves are unfermented, and there are two main green tea producers in the world: China and Japan.

Japanese green tea is often dried by the steaming or hot air method, so that the leaves remain grassy tasting. Chinese green tea is typically dried with the wok drying method, which gives it a slightly roasted flavour.

Wildflower Botanicals Ltd. trading as Wildflower Botanicals (est. 2006)